Easy Shrimp Dip Recipe

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Easy Shrimp Dip
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Ingredients
3
Count
Nutrition
151
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. On a 10 -12 serving plate spread cream cheese (I sometimes use a pizza pan) .
  2. Spread on cocktail sauce (you won't need the whole bottle).
  3. Place shrimp on top of sauce.
  4. Put them close together so shrimp covers sauce completely.
  5. Cover and refrigerate.
  6. Remove from fridge at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.01 Kcal (632 kJ)
Calories from fat 119.07 Kcal
% Daily Value*
Total Fat 13.23g 20%
Cholesterol 70.31mg 23%
Sodium 240.79mg 10%
Potassium 116.8mg 2%
Total Carbs 3.78g 1%
Sugars 2.08g 8%
Protein 4.54g 9%
Vitamin C 1.9mg 3%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 159.8 Kcal (669 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 20%
Cholesterol 74.4mg 23%
Sodium 254.8mg 10%
Potassium 123.6mg 2%
Total Carbs 4g 1%
Sugars 2.2g 8%
Protein 4.8g 9%
Vitamin C 2mg 3%
Calcium 49.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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