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Easy Rice Krispies Peanut Butter Crunchies (No Bake) Recipe

Easy Rice Krispies Peanut Butter Crunchies (No Bake) Recipe

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Easy Rice Krispies Peanut Butter Crunchies (No Bake)

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Ingredients:

Serving

4 1/2 cups rice krispies (or use 4-1/2 cups corn flake cereal , semi crushed after measuring the whole flakes)
1/2 cup light brown sugar
1/2 cup white sugar
1 cup corn syrup
2 tsp vanilla
1 1/2 cups peanut butter (smooth or crunchy)
1/3 cup chopped salted peanuts

Directions:

Spray a large cookie sheet or line with waxed paper.
Place the cereal and chopped peanuts in a large bowl; set aside.
In a medium heavy saucepan combine the brown, white sugar and the corn syrup; bring to a full boil over medium-high heat stirring occasionally.
Boil for about 2 minutes at a full boil.
Remove from heat mix in the vanilla then the peanut butter until well combined.
Pour over the cereal and mix well using a wooden spoon (the mixture will firm slightly while mixing so mix fast!).
Drop onto baking sheet using 2 tablespoons (using one spoon to push the mixture off of the other spoon onto the pan as the mixture is hot, make into whatever size you desire).
Cool until firm.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	170.36 Kcal (713 kJ)
Calories from fat	72.62 Kcal
		% Daily Value*
Total Fat	8.07g	12%
Sodium	64.02mg	3%
Potassium	115.01mg	2%
Total Carbs	22.76g	8%
Sugars	17.87g	71%
Dietary Fiber	1g	4%
Protein	4.11g	8%
Iron	0.4mg	2%
Calcium	11.9mg	1%

Amount Per 100 g
Calories	248.27 Kcal (1039 kJ)
Calories from fat	105.83 Kcal
		% Daily Value*
Total Fat	11.76g	12%
Sodium	93.31mg	3%
Potassium	167.6mg	2%
Total Carbs	33.17g	8%
Sugars	26.04g	71%
Dietary Fiber	1.46g	4%
Protein	5.98g	8%
Iron	0.5mg	2%
Calcium	17.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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