Easy Peanut Butter Cookies Recipe

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Easy Peanut Butter Cookies
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Ingredients:

Directions:

  1. Pre-heat oven to 350 deg F.
  2. Beat milk, butter, egg and vanilla essence until smooth.
  3. Add biscuit mix and mix well.
  4. Chill for an hour.
  5. Shape dough into 1 inch balls.
  6. Roll in sugar.
  7. Place 2 inches apart on an ungreased baking sheet.
  8. Flatten with a fork.
  9. Bake for 6-8 minutes or until light brown.
  10. Cool.
  11. Cover tightly and store at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1215.87 Kcal (5091 kJ)
Calories from fat 693.03 Kcal
% Daily Value*
Total Fat 77g 118%
Cholesterol 84.39mg 28%
Sodium 1583.62mg 66%
Potassium 1071.68mg 23%
Total Carbs 101.16g 34%
Sugars 23.8g 95%
Dietary Fiber 11.5g 46%
Protein 39.82g 80%
Iron 6.3mg 35%
Calcium 282.6mg 28%
Amount Per 100 g
Calories 471.29 Kcal (1973 kJ)
Calories from fat 268.63 Kcal
% Daily Value*
Total Fat 29.85g 118%
Cholesterol 32.71mg 28%
Sodium 613.84mg 66%
Potassium 415.41mg 23%
Total Carbs 39.21g 34%
Sugars 9.23g 95%
Dietary Fiber 4.46g 46%
Protein 15.44g 80%
Iron 2.4mg 35%
Calcium 109.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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