Easy Oven-Fried Potatoes Recipe

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Ingredients:

Serving

4 large baking potatoes (peeled or unpeeled , your preference)
1/2 cup light mayonnaise
old bay seasoning

Directions:

Preheat oven to 400 degrees.
Cut potatoes lengthwise into 2-inch strips, about 1/4- to 1/2-inch thick.
Place mayonnaise in large plastic food bag.
Add potatoes; shake and squeeze to coat well.
Arrange potatoes in a single layer on baking sheets, so that they do not touch or overlap. Sprinkle generously with Old Bay seasoning, to your taste.
Bake in preheated 400 degree oven for 40 minutes, turning once, until golden brown and tender. Drain on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	71.34 Kcal (299 kJ)
Calories from fat	59.35 Kcal
		% Daily Value*
Total Fat	6.59g	10%
Cholesterol	4.8mg	2%
Sodium	223.31mg	9%
Potassium	9.29mg	0%
Total Carbs	2.7g	1%
Sugars	1.2g	5%
Calcium	1.8mg	0%

Amount Per 100 g
Calories	238 Kcal (996 kJ)
Calories from fat	198 Kcal
		% Daily Value*
Total Fat	22g	10%
Cholesterol	16mg	2%
Sodium	745mg	9%
Potassium	31mg	0%
Total Carbs	9g	1%
Sugars	4g	5%
Calcium	6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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