Easy Orange Salad/Dessert Recipe

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Ingredients:

Serving

Directions:

Mix jell-o with 1 cup of boiling water, then add 1/2 cup of cold water. Refrgerate until slightly set.
Mix cottage cheese, and sour cream, then add to partially set jell-o. Refrigerate 2-3 hours.
Before serving gently fold in oranges and bananas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.65 Kcal (1598 kJ)
Calories from fat	150.84 Kcal
		% Daily Value*
Total Fat	16.76g	26%
Cholesterol	52.45mg	17%
Sodium	660.57mg	28%
Potassium	567.17mg	12%
Total Carbs	33.68g	11%
Sugars	22.12g	88%
Dietary Fiber	2.48g	10%
Protein	22.98g	46%
Vitamin C	21.9mg	36%
Calcium	271mg	27%

Amount Per 100 g
Calories	79.76 Kcal (334 kJ)
Calories from fat	31.52 Kcal
		% Daily Value*
Total Fat	3.5g	26%
Cholesterol	10.96mg	17%
Sodium	138.04mg	28%
Potassium	118.53mg	12%
Total Carbs	7.04g	11%
Sugars	4.62g	88%
Dietary Fiber	0.52g	10%
Protein	4.8g	46%
Vitamin C	4.6mg	36%
Calcium	56.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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