Directions:
- Sieve the flour, baking powder and baking soda together.
- Mix the flour mixture, condensed milk, melted butter, essence, and water and beat well.
- Pour the mixture into a greased and dusted 6 inch diameter round tin.
- Bake in a hot oven at 200 degrees C (400 degrees F) for 10 minutes.
- Then reduce the temperature to 150 degrees C (300 degree F) and bake for a further 10 minutes.
- The cake is ready when it leaves the sides of the tin and is springy to touch.
- When ready, take out from the oven and leave for 1 minute.
- Invert the tin over a rack and tap sharply to remove.
- Cool the the cake on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 194.94 Kcal (816 kJ) | ||
| Calories from fat | 74.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.26g | 13% | |
|---|---|---|---|
| Cholesterol | 24.01mg | 8% | |
| Sodium | 321.2mg | 13% | |
| Potassium | 179.3mg | 4% | |
| Total Carbs | 26.83g | 9% | |
| Sugars | 13.58g | 54% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 3.85g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 161mg | 16% | |
| Amount Per 100 g | |||
| Calories | 321.69 Kcal (1347 kJ) | ||
| Calories from fat | 122.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.64g | 13% | |
|---|---|---|---|
| Cholesterol | 39.62mg | 8% | |
| Sodium | 530.03mg | 13% | |
| Potassium | 295.88mg | 4% | |
| Total Carbs | 44.28g | 9% | |
| Sugars | 22.41g | 54% | |
| Dietary Fiber | 0.89g | 2% | |
| Protein | 6.35g | 8% | |
| Vitamin C | 1.2mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 5% | |
| Calcium | 265.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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