Directions:
- Preheat oven to 375°F
- Grease an 8 inch round baking pan.
- In a small bowl, combine softened butter, brown sugar, and cinnamon. Unroll crescent rolls, press the triangles together to form squares. Spread 1 tablespoon full of butter mixture onto square, roll and press to seal. Cut in half and place in baking pan. Repeat with remaining squares. Bake for 10 minutes, until lightly browned.
- Slowly mix powdered sugar and water together to create frosting. Drizzle over hot rolls before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 739.24 Kcal (3095 kJ) | ||
| Calories from fat | 395.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.97g | 68% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 557.01mg | 23% | |
| Potassium | 972.35mg | 21% | |
| Total Carbs | 85.04g | 28% | |
| Sugars | 60.47g | 242% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.74g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 72.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 450.35 Kcal (1886 kJ) | ||
| Calories from fat | 241.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.79g | 68% | |
|---|---|---|---|
| Cholesterol | 37.17mg | 20% | |
| Sodium | 339.33mg | 23% | |
| Potassium | 592.36mg | 21% | |
| Total Carbs | 51.81g | 28% | |
| Sugars | 36.84g | 242% | |
| Dietary Fiber | 0.42g | 3% | |
| Protein | 2.89g | 9% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.5mg | 5% | |
| Calcium | 44mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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