Easy Chocolate Clusters Recipe

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Easy Chocolate Clusters
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Ingredients
3
Count
Nutrition
50
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large saucepan, start melting almond bark over VERY low heat. When it’s almost completely melted, add chocolate chips and melt together, stirring until smooth (the almond bark melts much slower than the chocolate chips, so it’s a good idea to let it melt most of the way before adding the chips so the chips don’t overcook). Remove from heat and stir in peanuts. Cool slightly. Drop by teaspoon onto wax paper. Let sit until firm. Store in airtight container.
  2. Note: These make nice gifts presented in decorative candy papers and arranged on a nice plate or in a fancy tin. I get about 9 dozen medium sized pieces of candy. If each person eats only two pieces (just try to!) that makes 54 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.69 Kcal (208 kJ)
Calories from fat 28.64 Kcal
% Daily Value*
Total Fat 3.18g 5%
Sodium 3257.89mg 136%
Potassium 0.67mg 0%
Total Carbs 4.52g 2%
Sugars 3.34g 13%
Dietary Fiber 0.59g 2%
Protein 0.49g 1%
Iron 0.2mg 1%
Calcium 5mg 0%
Amount Per 100 g
Calories 259.54 Kcal (1087 kJ)
Calories from fat 149.61 Kcal
% Daily Value*
Total Fat 16.62g 5%
Sodium 17017.44mg 136%
Potassium 3.51mg 0%
Total Carbs 23.6g 2%
Sugars 17.44g 13%
Dietary Fiber 3.08g 2%
Protein 2.53g 1%
Iron 1mg 1%
Calcium 26mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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