Directions:
- Preheat an oven to 350 degrees F (175 degrees C). Stir the cinnamon into the sugar in a small bowl; set aside.
- Brush the tortillas with melted butter on both sides. Sprinkle the tortillas evenly with cinnamon sugar; then cut each tortilla into 6 to 8 wedges. Place the tortilla wedges onto baking sheets in a single layer.
- Bake the tortillas in the preheated oven until the edges are lightly browned, 10 to 12 minutes. While the tortillas are baking, melt the chocolate and shortening in a small saucepan over low heat.
- Spread half of the tortilla wedges onto a serving plate and drizzle with half of the chocolate mixture. Place the remaining tortilla wedges on top, then drizzle with the remaining sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 634.38 Kcal (2656 kJ) | ||
| Calories from fat | 322.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.85g | 55% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 307.65mg | 13% | |
| Potassium | 88.1mg | 2% | |
| Total Carbs | 83.1g | 28% | |
| Sugars | 38.7g | 155% | |
| Dietary Fiber | 4.96g | 20% | |
| Protein | 5.91g | 12% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.5mg | 30% | |
| Calcium | 30.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 431.16 Kcal (1805 kJ) | ||
| Calories from fat | 219.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.37g | 55% | |
|---|---|---|---|
| Cholesterol | 20.73mg | 10% | |
| Sodium | 209.1mg | 13% | |
| Potassium | 59.88mg | 2% | |
| Total Carbs | 56.48g | 28% | |
| Sugars | 26.3g | 155% | |
| Dietary Fiber | 3.37g | 20% | |
| Protein | 4.02g | 12% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.7mg | 30% | |
| Calcium | 20.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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