Easy Chicken Casserole Bake Recipe

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Easy Chicken Casserole Bake
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Ingredients
10
Count
Nutrition
788
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Butter a 13 x 9 baking pan.
  3. In a bowl, combine the first 7 ingredients.
  4. Spread mixture into prepared baking pan.
  5. Sprinkle top with grated cheddar cheese.
  6. In a small bowl mix breadcrumbs with melted butter, then sprinkle mixture over the grated cheese.
  7. Bake for 30-35 minutes, or until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 788.19 Kcal (3300 kJ)
Calories from fat 560.92 Kcal
% Daily Value*
Total Fat 62.32g 96%
Cholesterol 112.21mg 37%
Sodium 1170.35mg 49%
Potassium 371.14mg 8%
Total Carbs 30.44g 10%
Sugars 2.44g 10%
Dietary Fiber 1g 4%
Protein 26.9g 54%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 258.4mg 26%
Amount Per 100 g
Calories 292.04 Kcal (1223 kJ)
Calories from fat 207.83 Kcal
% Daily Value*
Total Fat 23.09g 96%
Cholesterol 41.58mg 37%
Sodium 433.64mg 49%
Potassium 137.51mg 8%
Total Carbs 11.28g 10%
Sugars 0.9g 10%
Dietary Fiber 0.37g 4%
Protein 9.97g 54%
Vitamin C 0.2mg 1%
Iron 0.9mg 13%
Calcium 95.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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