Directions:
- Combine first 4 ingredients.
- Beat on low till smooth or by hand.
- Shape into balls and roll in powdered sugar.
- Place 2 apart on lightly greased cookie sheets.
- Bake 10 minutes at 375.
- Cool slightly on pans before removing.
- Notes: This dough is very thick. They will look puffy and underbaked when you take them out, will flatten as they cool. Spice and any type of chocolate cake mix taste great.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1332.19 Kcal (5578 kJ) | ||
| Calories from fat | 834.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.69g | 143% | |
|---|---|---|---|
| Cholesterol | 186mg | 62% | |
| Sodium | 1038.15mg | 43% | |
| Potassium | 1924.52mg | 41% | |
| Total Carbs | 114.92g | 38% | |
| Sugars | 71.46g | 286% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 14.87g | 30% | |
| Iron | 1.3mg | 7% | |
| Calcium | 115.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 477.83 Kcal (2001 kJ) | ||
| Calories from fat | 299.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.25g | 143% | |
|---|---|---|---|
| Cholesterol | 66.71mg | 62% | |
| Sodium | 372.37mg | 43% | |
| Potassium | 690.29mg | 41% | |
| Total Carbs | 41.22g | 38% | |
| Sugars | 25.63g | 286% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 5.33g | 30% | |
| Iron | 0.5mg | 7% | |
| Calcium | 41.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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