Easy Cherry Danish Recipe

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Easy Cherry Danish
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Ingredients
6
Count
Nutrition
149
Calories
Total time
30
Minutes
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Ingredients:

  • 1 tbsp sugar
  • 1 cup confectioners' sugar
  • 1 1/2 tsp water

Directions:

  1. Separate breadsticks, but leave coiled in circles.
  2. Place in a greased 15x10x1 pan.
  3. Brush generously with margarine.
  4. Sprinkle with sugar.
  5. Make an indentation on top of each, fill with 1 T.
  6. Pie filling.
  7. Bake at 400 for 15-20 minutes.
  8. Combine conf sugar and water; drizzle over top.
  9. You may vary the pie filling.
  10. Blueberry is also great!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.63 Kcal (622 kJ)
Calories from fat 56.65 Kcal
% Daily Value*
Total Fat 6.29g 10%
Sodium 81.46mg 3%
Potassium 10.76mg 0%
Total Carbs 23.46g 8%
Sugars 15.19g 61%
Dietary Fiber 0.51g 2%
Protein 0.72g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 383.42 Kcal (1605 kJ)
Calories from fat 146.15 Kcal
% Daily Value*
Total Fat 16.24g 10%
Sodium 210.16mg 3%
Potassium 27.76mg 0%
Total Carbs 60.53g 8%
Sugars 39.18g 61%
Dietary Fiber 1.32g 2%
Protein 1.85g 1%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 1%
Calcium 8.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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