Easy Caramel Truffles Recipe

Posted by
Rate It!
Easy Caramel Truffles
Add your photo!
Ingredients
6
Count
Nutrition
1887
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Melt caramels with water in a double boiler. Remove from heat and add pecans and cereal.
  2. Drop by rounded spoonfuls onto greased wax paper and chill until firm.
  3. Melt the chocolates and let cool slightly. Dip firm candies and let excess chocolate drip off.
  4. Place on waxed paper. Chill until firm. Store in an airtight container in the fridge or a cool place.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1886.93 Kcal (7900 kJ)
Calories from fat 630.01 Kcal
% Daily Value*
Total Fat 70g 108%
Cholesterol 9.63mg 3%
Sodium 1424.93mg 59%
Potassium 949.13mg 20%
Total Carbs 311.03g 104%
Sugars 189.91g 760%
Dietary Fiber 6.46g 26%
Protein 19.89g 40%
Vitamin C 121.5mg 202%
Vitamin A 8mg 268%
Iron 42.6mg 237%
Calcium 1003.3mg 100%
Amount Per 100 g
Calories 840.19 Kcal (3518 kJ)
Calories from fat 280.52 Kcal
% Daily Value*
Total Fat 31.17g 108%
Cholesterol 4.29mg 3%
Sodium 634.48mg 59%
Potassium 422.62mg 20%
Total Carbs 138.49g 104%
Sugars 84.56g 760%
Dietary Fiber 2.88g 26%
Protein 8.86g 40%
Vitamin C 54.1mg 202%
Vitamin A 3.6mg 268%
Iron 19mg 237%
Calcium 446.7mg 100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 42.8
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top