Directions:
- Melt oleo, brown sugar and ice cream.
- Put in 9x13-inch pan.
- Cut each loaf down the middle into 18-20 pieces.
- Roll in mixture of sugar and cinnamon and place on caramel mixture.
- Bake at 350°F for 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.26 Kcal (395 kJ) | ||
| Calories from fat | 40.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 7% | |
|---|---|---|---|
| Cholesterol | 5.21mg | 2% | |
| Sodium | 62.5mg | 3% | |
| Potassium | 38.17mg | 1% | |
| Total Carbs | 13.62g | 5% | |
| Sugars | 13.15g | 53% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 24.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 331.62 Kcal (1388 kJ) | ||
| Calories from fat | 142.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.83g | 7% | |
|---|---|---|---|
| Cholesterol | 18.31mg | 2% | |
| Sodium | 219.88mg | 3% | |
| Potassium | 134.29mg | 1% | |
| Total Carbs | 47.91g | 5% | |
| Sugars | 46.28g | 53% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 1.66g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.4mg | 1% | |
| Calcium | 85.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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