Easy and Delicious Chocolate Blancmange Recipe

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Easy and Delicious Chocolate Blancmange
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Ingredients
4
Count
Nutrition
168
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Mix cornflour with little of the milk in a large bowl to form a smooth paste.
  2. Bring the remaining milk to the boil; add to the cornflour mixture, whisking constantly until mixed.
  3. Return the mixture to the saucepan and bring to the boil; continue cooking until the mixture thickens.
  4. Remove from heat; add in sugar and chocolate and stir until dissolved and everything is well mixed.
  5. Pour into mould (s) and leave to cool to room temperature.
  6. Chill for several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.39 Kcal (705 kJ)
Calories from fat 15.96 Kcal
% Daily Value*
Total Fat 1.77g 3%
Cholesterol 5.21mg 2%
Sodium 89.04mg 4%
Potassium 256.38mg 5%
Total Carbs 33.15g 11%
Sugars 19.1g 76%
Dietary Fiber 0.25g 1%
Protein 5.15g 10%
Vitamin C 1.5mg 3%
Iron 0.1mg 1%
Calcium 323.5mg 32%
Amount Per 100 g
Calories 89.72 Kcal (376 kJ)
Calories from fat 8.5 Kcal
% Daily Value*
Total Fat 0.94g 3%
Cholesterol 2.78mg 2%
Sodium 47.45mg 4%
Potassium 136.61mg 5%
Total Carbs 17.66g 11%
Sugars 10.18g 76%
Dietary Fiber 0.13g 1%
Protein 2.75g 10%
Vitamin C 0.8mg 3%
Iron 0.1mg 1%
Calcium 172.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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