Easy 5-Ingredient Peanut Butter Cookies Recipe

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Easy 5-Ingredient  Peanut Butter Cookies
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Ingredients:

Directions:

  1. Cream together peanut butter and sugar.
  2. Beat in remaining ingredients.
  3. Shape into quarter-sized balls. Place on greased cookie sheet and flatten with fork. (They spread.)
  4. Bake 10-11 minutes at 350 degrees.
  5. Cool 2 minutes before removing to cooling racks.
  6. Option: stir in 1/2 cup finely crushed unsalted peanuts to dough before baking. Makes 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.77 Kcal (3709 kJ)
Calories from fat 451.52 Kcal
% Daily Value*
Total Fat 50.17g 77%
Cholesterol 46.5mg 16%
Sodium 1110.03mg 46%
Potassium 981.95mg 21%
Total Carbs 82.06g 27%
Sugars 42.49g 170%
Dietary Fiber 7.19g 29%
Protein 39.03g 78%
Iron 3.1mg 17%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 469.71 Kcal (1967 kJ)
Calories from fat 239.43 Kcal
% Daily Value*
Total Fat 26.6g 77%
Cholesterol 24.66mg 16%
Sodium 588.63mg 46%
Potassium 520.71mg 21%
Total Carbs 43.51g 27%
Sugars 22.53g 170%
Dietary Fiber 3.81g 29%
Protein 20.7g 78%
Iron 1.7mg 17%
Calcium 30.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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