Directions:
- Preheat oven 375F.
- Grease and flour a 9 in. tart or pie pan.
- In a mixing bowl, combine flour, 2 T sugar and baking powder.
- With a pastry blender or 2 knives, cut in 1 1/2 T margarine.
- Add egg whites, milk and vanilla; beat until smooth.
- Batter will be stiff.
- Spoon into prepared pan and spread batter to fit pan.
- Arrange apple slices, overlapping, in 2 concentric circles to cover batter.
- In a small bowl, combine 3 T sugar and cinnamon; sprinkle over apple slices.
- Dot with 1/2 T margarine.
- Bake 30 min.
- Cool 10 min before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.93 Kcal (1344 kJ) | ||
| Calories from fat | 80.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.96g | 14% | |
|---|---|---|---|
| Cholesterol | 0.21mg | 0% | |
| Sodium | 584.75mg | 24% | |
| Potassium | 266.65mg | 6% | |
| Total Carbs | 56.09g | 19% | |
| Sugars | 27.61g | 110% | |
| Dietary Fiber | 5.73g | 23% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.7mg | 9% | |
| Calcium | 141.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 153.01 Kcal (641 kJ) | ||
| Calories from fat | 38.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 14% | |
|---|---|---|---|
| Cholesterol | 0.1mg | 0% | |
| Sodium | 278.8mg | 24% | |
| Potassium | 127.13mg | 6% | |
| Total Carbs | 26.74g | 19% | |
| Sugars | 13.16g | 110% | |
| Dietary Fiber | 2.73g | 23% | |
| Protein | 2.24g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 9% | |
| Calcium | 67.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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