Duggars Ice Cream Cake Recipe

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Duggars Ice Cream Cake
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Ingredients:

  • 8 oz cool whip
  • 2 king-size butterfinger candy bars, chopped up
  • 1 (8 oz) bottle caramel topping

Directions:

  1. Arrange in six layers in a 9x13-inch pan:.
  2. First layer: 12 ice cream sandwiches, placed over bottom of pan.
  3. Second layer: half the container of Cool Whip®.
  4. Third layer: half of the chopped-up Butterfinger® bars topped with half of the chocolate syrup and half of the caramel topping.
  5. Fourth layer: the rest of the ice cream sandwiches.
  6. Fifth layer: the rest of the Cool Whip®.
  7. Sixth layer: the rest of the chopped-up Butterfinger® bars, topped with the rest of the caramel topping and the chocolate syrup.
  8. Freeze and eat as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1385.78 Kcal (5802 kJ)
Calories from fat 509.87 Kcal
% Daily Value*
Total Fat 56.65g 87%
Cholesterol 151.63mg 51%
Sodium 629.47mg 26%
Potassium 711.93mg 15%
Total Carbs 208.63g 70%
Sugars 119.92g 480%
Dietary Fiber 2.13g 9%
Protein 19.71g 39%
Vitamin C 0.6mg 1%
Iron 1.4mg 8%
Calcium 420mg 42%
Amount Per 100 g
Calories 249.84 Kcal (1046 kJ)
Calories from fat 91.93 Kcal
% Daily Value*
Total Fat 10.21g 87%
Cholesterol 27.34mg 51%
Sodium 113.49mg 26%
Potassium 128.35mg 15%
Total Carbs 37.61g 70%
Sugars 21.62g 480%
Dietary Fiber 0.38g 9%
Protein 3.55g 39%
Vitamin C 0.1mg 1%
Iron 0.3mg 8%
Calcium 75.7mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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