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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I got this recipe from the TLC show 18 kids and counting.. Those Duggars sure are smart Ingredients:
24 ice cream sandwiches |
8 ounces cool whip |
2 king-size butterfinger candy bars, chopped up |
10 ounces chocolate syrup |
1 (8 ounce) bottle caramel topping |
Directions:
1. Arrange in six layers in a 9x13-inch pan:.
2. First layer: 12 ice cream sandwiches, placed over bottom of pan.
3. Second layer: half the container of Cool Whip®.
4. Third layer: half of the chopped-up Butterfinger® bars topped with half of the chocolate syrup and half of the caramel topping.
5. Fourth layer: the rest of the ice cream sandwiches.
6. Fifth layer: the rest of the Cool Whip®.
7. Sixth layer: the rest of the chopped-up Butterfinger® bars, topped with the rest of the caramel topping and the chocolate syrup.
8. Freeze and eat as desired.
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