Directions:
- Mix together the mayonnaise, chili sauce, parsley, green onion, salt, and lemon juice.
- Gently fold in the whipped cream.
- Refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.91 Kcal (1817 kJ) | ||
| Calories from fat | 404.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.93g | 69% | |
|---|---|---|---|
| Cholesterol | 36.66mg | 12% | |
| Sodium | 655.92mg | 27% | |
| Potassium | 120.98mg | 3% | |
| Total Carbs | 5.91g | 2% | |
| Sugars | 3.86g | 15% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 8.1mg | 14% | |
| Iron | 0.4mg | 2% | |
| Calcium | 19.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 451.36 Kcal (1890 kJ) | ||
| Calories from fat | 420.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.74g | 69% | |
|---|---|---|---|
| Cholesterol | 38.14mg | 12% | |
| Sodium | 682.29mg | 27% | |
| Potassium | 125.85mg | 3% | |
| Total Carbs | 6.15g | 2% | |
| Sugars | 4.02g | 15% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 1.57g | 3% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 0.4mg | 2% | |
| Calcium | 20.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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