Directions:
- To make the bottom layer, mix the flour and sugar together.
- Cut in the butter until crumbly.
- Pack into an ungreased 9 x 13 pan.
- Bake in a 350 degree F oven for about 10 minutes or until golden.
- To make the top layer, stir all five ingredients together in a bowl.
- Spoon over the bottom layer and spread.
- Bake in a 350 degree F oven for about 25 to 30 minutes or until set and golden in colour.
- Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 658.55 Kcal (2757 kJ) | ||
| Calories from fat | 342.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38g | 58% | |
|---|---|---|---|
| Cholesterol | 62.61mg | 21% | |
| Sodium | 78.73mg | 3% | |
| Potassium | 227.7mg | 5% | |
| Total Carbs | 75.39g | 25% | |
| Sugars | 47.31g | 189% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 6.98g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 57.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 474.19 Kcal (1985 kJ) | ||
| Calories from fat | 246.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.37g | 58% | |
|---|---|---|---|
| Cholesterol | 45.08mg | 21% | |
| Sodium | 56.69mg | 3% | |
| Potassium | 163.96mg | 5% | |
| Total Carbs | 54.28g | 25% | |
| Sugars | 34.07g | 189% | |
| Dietary Fiber | 2.13g | 12% | |
| Protein | 5.03g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1mg | 8% | |
| Calcium | 41.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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