Double Chocolate Potato Brownies Recipe

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Double Chocolate Potato Brownies
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Ingredients
10
Count
Nutrition
307
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Grease a 13x9x2 inch baking pan.
  3. Melt butter and chocolate together, then cool for about 15 minutes.
  4. Stir in sugar, eggs, vanilla and salt.
  5. Stir in mashed potatoes until smooth.
  6. Stir in flour until combined.
  7. Pour batter into prepared pan.
  8. Sprinkle with chocolate chips and walnuts.
  9. Bake 25-30 minutes or until top if firm when lightly touched.
  10. Cool on a wire rack and cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.75 Kcal (1284 kJ)
Calories from fat 172.32 Kcal
% Daily Value*
Total Fat 19.15g 29%
Cholesterol 68.05mg 23%
Sodium 109.19mg 5%
Potassium 140.97mg 3%
Total Carbs 32.31g 11%
Sugars 18.98g 76%
Dietary Fiber 2.54g 10%
Protein 5.12g 10%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 370.67 Kcal (1552 kJ)
Calories from fat 208.22 Kcal
% Daily Value*
Total Fat 23.14g 29%
Cholesterol 82.23mg 23%
Sodium 131.94mg 5%
Potassium 170.34mg 3%
Total Carbs 39.04g 11%
Sugars 22.93g 76%
Dietary Fiber 3.06g 10%
Protein 6.19g 10%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 4%
Iron 1.4mg 7%
Calcium 26.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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