Dorothy's Cheesecake Recipe

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Dorothy's Cheesecake
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Ingredients:

  • 4 eggs
  • 1 1/2 cups sugar
  • 2 tsp vanilla
  • 1/3 cup flour
  • 1 pint sour cream
  • 1 tsp vanilla
  • 3 tsp sugar
  • 1 1/2 cups graham crackers
  • 1/4 cup sugar
  • 8 tbsp butter

Directions:

  1. Mix together the graham crackers, sugar and butter.
  2. Pat into a 9 inch spring-form pan.
  3. Mix together cream cheese, cottage cheese, eggs, sugar, vanilla and flour.
  4. Pour into graham cracker crust.
  5. Bake for 1 hour at 350 degrees.
  6. While cake is baking, mix together the topping ingredients.
  7. Remove cheesecake from oven when done and pour topping mixture on top of cheesecake.
  8. Bake for 10 minutes at 450 degrees, watching carefully.
  9. May be topped with pir filling of choice or left as-is.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.47 Kcal (3435 kJ)
Calories from fat 475.9 Kcal
% Daily Value*
Total Fat 52.88g 81%
Cholesterol 201.15mg 67%
Sodium 802.41mg 33%
Potassium 337.73mg 7%
Total Carbs 69.48g 23%
Sugars 38.24g 153%
Dietary Fiber 1.57g 6%
Protein 17.56g 35%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 217.5mg 22%
Amount Per 100 g
Calories 292.59 Kcal (1225 kJ)
Calories from fat 169.71 Kcal
% Daily Value*
Total Fat 18.86g 81%
Cholesterol 71.73mg 67%
Sodium 286.15mg 33%
Potassium 120.44mg 7%
Total Carbs 24.78g 23%
Sugars 13.64g 153%
Dietary Fiber 0.56g 6%
Protein 6.26g 35%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 0.8mg 12%
Calcium 77.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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