Dolly Varden Cake Recipe

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Dolly Varden Cake
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Ingredients
15
Count
Nutrition
68
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F and grease and flour four 9-inch cake pans.
  2. Prepare the batter of the white cake mix, using 3 egg whites, 1/3 cup softened butter, and 1 cup water (if your cake mix calls for slightly different ingredients, please follow the directions for best success).
  3. Chop maraschino cherries and drain well on paper toweling.
  4. Fold into white cake batter.
  5. Pour into 2 greased and floured 9-inch cake pans.
  6. Bake 20 to 25 minutes, or until done when tested with a toothpick.
  7. Let cool briefly in cake pans, then turn out onto cooling rack to complete cooling.
  8. Place contents of spice cake mix in bowl. Stir in nutmeg and cardamom.
  9. Add remaining eggs, butter, and water (if your cake mix calls for slightly different ingredients, please follow the directions for best success).
  10. Fold in walnuts, currants and citron; mix well.
  11. Pour prepared cake pans.
  12. Bake 25 to 30 minutes, or until done when tested.
  13. Let cool briefly in pans, then turn out onto cooling rack to complete cooling.
  14. When cakes are cool, prepare your favorite fluffy white frosting, making more than enough for just one cake.
  15. Put cake together, alternating white and spice layers, with frosting between layers and on top and sides.
  16. Sprinkle toasted coconut on top and garnish with whole maraschino cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.73 Kcal (284 kJ)
Calories from fat 50.51 Kcal
% Daily Value*
Total Fat 5.61g 9%
Cholesterol 28.05mg 9%
Sodium 22.63mg 1%
Potassium 28.99mg 1%
Total Carbs 2.42g 1%
Sugars 1.56g 6%
Dietary Fiber 0.26g 1%
Protein 1.55g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 194.8 Kcal (816 kJ)
Calories from fat 145.27 Kcal
% Daily Value*
Total Fat 16.14g 9%
Cholesterol 80.69mg 9%
Sodium 65.08mg 1%
Potassium 83.39mg 1%
Total Carbs 6.95g 1%
Sugars 4.47g 6%
Dietary Fiber 0.74g 1%
Protein 4.46g 3%
Vitamin C 1.2mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 1%
Calcium 30.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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