Directions:
- In saucepan, combine first 3 ingredients, heat gently until chips are melted
- Remove from stove
- Cool to room temperature
- Add the powdered sugar, orange rind
- Beat until smooth and spreadable
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1261.56 Kcal (5282 kJ) | ||
| Calories from fat | 654 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.67g | 112% | |
|---|---|---|---|
| Cholesterol | 56.81mg | 19% | |
| Sodium | 1062.23mg | 44% | |
| Potassium | 1994.02mg | 42% | |
| Total Carbs | 146.2g | 49% | |
| Sugars | 65.61g | 262% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 11.41g | 23% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.3mg | 7% | |
| Calcium | 93.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 503.08 Kcal (2106 kJ) | ||
| Calories from fat | 260.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.98g | 112% | |
|---|---|---|---|
| Cholesterol | 22.65mg | 19% | |
| Sodium | 423.6mg | 44% | |
| Potassium | 795.18mg | 42% | |
| Total Carbs | 58.3g | 49% | |
| Sugars | 26.16g | 262% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 4.55g | 23% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.5mg | 7% | |
| Calcium | 37.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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