Dill Dip Recipe

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Dill Dip
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Ingredients:

  • 2/3 cup. mayonaise
  • 2/3 cup. sour cream
  • 1 tsp parsley
  • 1 tsp beau monde
  • 1 tsp dill weed

Directions:

  1. Mix all ingredients well and chill. Serve with your choice of veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.65 Kcal (547 kJ)
Calories from fat 115.39 Kcal
% Daily Value*
Total Fat 12.82g 20%
Cholesterol 17.05mg 6%
Sodium 210.66mg 9%
Potassium 42.49mg 1%
Total Carbs 2.78g 1%
Sugars 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 0.78g 2%
Vitamin C 0.5mg 1%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 324.26 Kcal (1358 kJ)
Calories from fat 286.39 Kcal
% Daily Value*
Total Fat 31.82g 20%
Cholesterol 42.31mg 6%
Sodium 522.85mg 9%
Potassium 105.46mg 1%
Total Carbs 6.91g 1%
Sugars 0.05g 0%
Dietary Fiber 0.03g 0%
Protein 1.94g 2%
Vitamin C 1.1mg 1%
Calcium 68.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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