Dill Dip Recipe

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Dill Dip
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Ingredients
5
Count
Nutrition
142
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sour cream
  • 1 cup hellmann's mayonnaise
  • 1 1/2 tsp lawry's seasoned salt
  • 2 tbsp dill weed

Directions:

  1. Be sure to use Hellmanns mayonnaise as it is less watery than the others.
  2. Mix everything together and refrigerate.
  3. Serve with raw veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.7 Kcal (593 kJ)
Calories from fat 118.7 Kcal
% Daily Value*
Total Fat 13.19g 20%
Cholesterol 20.71mg 7%
Sodium 273.41mg 11%
Potassium 65.68mg 1%
Total Carbs 4.19g 1%
Sugars 0.08g 0%
Dietary Fiber 0.02g 0%
Protein 1.4g 3%
Vitamin C 0.6mg 1%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 237.76 Kcal (995 kJ)
Calories from fat 199.17 Kcal
% Daily Value*
Total Fat 22.13g 20%
Cholesterol 34.76mg 7%
Sodium 458.77mg 11%
Potassium 110.21mg 1%
Total Carbs 7.04g 1%
Sugars 0.13g 0%
Dietary Fiber 0.04g 0%
Protein 2.36g 3%
Vitamin C 0.9mg 1%
Calcium 69.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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