Directions:
- Combine all ingredient in sauce pan
- Cook til change to darker red or brownish color
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.82 Kcal (1046 kJ) | ||
| Calories from fat | 0.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 766.57mg | 32% | |
| Potassium | 340.81mg | 7% | |
| Total Carbs | 61.65g | 21% | |
| Sugars | 56.78g | 227% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 1.07g | 2% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 0.5mg | 3% | |
| Calcium | 51.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 176.68 Kcal (740 kJ) | ||
| Calories from fat | 0.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 542.13mg | 32% | |
| Potassium | 241.02mg | 7% | |
| Total Carbs | 43.6g | 21% | |
| Sugars | 40.15g | 227% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.76g | 2% | |
| Vitamin C | 3.4mg | 8% | |
| Iron | 0.3mg | 3% | |
| Calcium | 36.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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