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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I make this all the time to brush on my ribs, meatloaf, etc. Ingredients:
1 cup splenda brown sugar |
2 cups catsup |
1/2 cup finely chopped onions |
1 tbsp finely chopped garlic |
1-1/2 tbsp vinegar |
1/8 tsp hickory smoke liquid |
1/2 tbsp worcestershire sauce |
1/2 tbsp dry mustard |
1 tbsp honey (optional) |
Directions:
1. Combine all ingredient in sauce pan 2. Cook til change to darker red or brownish color |
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