Deep Dish Fudge Brownies Recipe

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Deep Dish Fudge Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350. Grease and flour one 9 inch square baking pan, tapping out excess flour.
  2. Melt the butter and unsweetened chocolate in the top of a double boiler and then let cool for about 15 minutes.
  3. Sift together both flours, baking powder and salt. Set aside. In Large bowl, whisk chocolate/butter mixture to blend. Beat in sugar, then vanilla, then eggs. Fold in dry ingredients and mix well. Stir in semisweet chocolate chips. Scrape batter into prepared pan, spreading evenly.
  4. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes until set. Do not overbake. Cool in pan on a wire rack. Once cool cut into large squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.88 Kcal (2361 kJ)
Calories from fat 328.85 Kcal
% Daily Value*
Total Fat 36.54g 56%
Cholesterol 126.97mg 42%
Sodium 97.76mg 4%
Potassium 218.98mg 5%
Total Carbs 62.69g 21%
Sugars 36.92g 148%
Dietary Fiber 4.13g 17%
Protein 6.26g 13%
Vitamin A 0.3mg 8%
Iron 3.4mg 19%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 433.52 Kcal (1815 kJ)
Calories from fat 252.82 Kcal
% Daily Value*
Total Fat 28.09g 56%
Cholesterol 97.62mg 42%
Sodium 75.16mg 4%
Potassium 168.35mg 5%
Total Carbs 48.19g 21%
Sugars 28.39g 148%
Dietary Fiber 3.17g 17%
Protein 4.81g 13%
Vitamin A 0.2mg 8%
Iron 2.6mg 19%
Calcium 25.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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