Directions:
- Boil dates in water with salt.
- Simmer for 3 minutes.
- Add marshmallows; stir til marshmallows are melted.
- Add nuts and allow to cool for 15 minutes.
- Spread half of the Oreo crumbs in a 10 x6 dish.
- Spread date mixture over crumbs.
- Top with whipped cream (or you may use Cool Whip).
- Sprinkle with remaining crumbs.
- Chill for 3-4 hours.
- (May be made night before and chilled overnight).
- Note: This may be doubled and put in a 13 x9 dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 904.14 Kcal (3785 kJ) | ||
| Calories from fat | 353.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.24g | 60% | |
|---|---|---|---|
| Cholesterol | 118.55mg | 40% | |
| Sodium | 736.95mg | 31% | |
| Potassium | 279.9mg | 6% | |
| Total Carbs | 134.66g | 45% | |
| Sugars | 84.16g | 337% | |
| Dietary Fiber | 5.15g | 21% | |
| Protein | 11.16g | 22% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 6mg | 33% | |
| Calcium | 76.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 894.58 Kcal (3745 kJ) | ||
| Calories from fat | 349.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.83g | 60% | |
|---|---|---|---|
| Cholesterol | 117.3mg | 40% | |
| Sodium | 729.16mg | 31% | |
| Potassium | 276.94mg | 6% | |
| Total Carbs | 133.24g | 45% | |
| Sugars | 83.27g | 337% | |
| Dietary Fiber | 5.1g | 21% | |
| Protein | 11.04g | 22% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 5.9mg | 33% | |
| Calcium | 75.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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