Directions:
- Peel cucumbers and onions; put in blender until finely crushed.
- Put in cloth and squeeze out juice.
- Season with salt and pepper.
- Blend cream cheese and add cucumber and onion.
- Then add mayonnaise; blend well.
- Spread on bread slices.
- Cut crusts on bread.
- Cut into 4 triangles and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.62 Kcal (873 kJ) | ||
| Calories from fat | 141.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.69g | 24% | |
|---|---|---|---|
| Cholesterol | 21.37mg | 7% | |
| Sodium | 266.65mg | 11% | |
| Potassium | 57.87mg | 1% | |
| Total Carbs | 13.02g | 4% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 4.07g | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 206.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 373.03 Kcal (1562 kJ) | ||
| Calories from fat | 252.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.06g | 24% | |
|---|---|---|---|
| Cholesterol | 38.21mg | 7% | |
| Sodium | 476.81mg | 11% | |
| Potassium | 103.48mg | 1% | |
| Total Carbs | 23.29g | 4% | |
| Sugars | 3.76g | 8% | |
| Dietary Fiber | 4.51g | 10% | |
| Protein | 7.27g | 8% | |
| Iron | 2.5mg | 8% | |
| Calcium | 369.3mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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