Crunchy Apple Bread Recipe

Posted by
Rate It!
Crunchy Apple Bread
Add your photo!
Ingredients
11
Count
Nutrition
452
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, cream shortening and sugars. Add eggs and orange juice; beat well. Combine flour, baking soda and salt; stir into creamed mixture. Stir in apple, raisins and pecans. Pour into a greased 9-in. x 5-in. loaf pan. Bake at 350° for 55-60 minutes or until bread tests done. Cool in pan 10 minutes before removing to a wire rack. Yield: 1 loaf.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.72 Kcal (1891 kJ)
Calories from fat 156.77 Kcal
% Daily Value*
Total Fat 17.42g 27%
Cholesterol 20.46mg 7%
Sodium 87.87mg 4%
Potassium 143.76mg 3%
Total Carbs 67.57g 23%
Sugars 11.88g 48%
Dietary Fiber 1.7g 7%
Protein 6.09g 12%
Vitamin C 2.8mg 5%
Iron 0.7mg 4%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 313.29 Kcal (1312 kJ)
Calories from fat 108.73 Kcal
% Daily Value*
Total Fat 12.08g 27%
Cholesterol 14.19mg 7%
Sodium 60.94mg 4%
Potassium 99.7mg 3%
Total Carbs 46.86g 23%
Sugars 8.24g 48%
Dietary Fiber 1.18g 7%
Protein 4.22g 12%
Vitamin C 2mg 5%
Iron 0.5mg 4%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top