Crumb Pie Recipe

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Crumb Pie
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Ingredients:

  • 1/2 cup brown sugar
  • 1/2 cup molasses
  • 1 egg
  • 1/2 cup water
  • 1 tbsp flour
  • 1 tsp vanilla
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/4 cup shortening

Directions:

  1. Combine ingredients for bottom part and cook until thickened.
  2. Combine flour and baking soda for top part.
  3. Add sugar and shortening.
  4. Pour bottom mix into an unbaked crust.
  5. Sprinkle crumbs over top.
  6. Bake at 375 degrees for 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.83 Kcal (1197 kJ)
Calories from fat 79.5 Kcal
% Daily Value*
Total Fat 8.83g 14%
Cholesterol 16.37mg 5%
Sodium 373.39mg 16%
Potassium 313.81mg 7%
Total Carbs 50.13g 17%
Sugars 34.03g 136%
Dietary Fiber 1.76g 7%
Protein 2.58g 5%
Iron 2.2mg 12%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 333.2 Kcal (1395 kJ)
Calories from fat 92.67 Kcal
% Daily Value*
Total Fat 10.3g 14%
Cholesterol 19.08mg 5%
Sodium 435.26mg 16%
Potassium 365.81mg 7%
Total Carbs 58.44g 17%
Sugars 39.67g 136%
Dietary Fiber 2.05g 7%
Protein 3.01g 5%
Iron 2.5mg 12%
Calcium 120.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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