Crock Pot Lamb Chops Dinner Recipe

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Crock Pot Lamb Chops Dinner
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Ingredients:

Directions:

  1. Spray crock pot with non-stick spray (I use Mazola No-stick).
  2. Brown lamb chops on both sides if desired.
  3. Place in bottom of crock pot.
  4. In fry pan used to brown lamb chops, cook onions and garlic, with curry powder, just until beginning to turn transparent.
  5. Transfer onions and garlic to crock pot, spreading evenly over lamb chops.
  6. Lay bay leaves on top.
  7. Arrange potato quarters evenly on top of previously arranged ingredients being sure they do not touch the sides of the crock pot.
  8. Arrange carrots over top; try to avoid leaving any potatoes exposed as they will tend to turn dark (You may need to add more carrots, depending on the size, to achieve this).
  9. Salt and pepper to taste.
  10. Cover.
  11. Cook on high for at least 3 hours, or Cook on low for at least 6 hours, or Cook on high, then reduce to low allowing 2 hours on low for each hour on high.
  12. When there is only an hour left of cooking time, place asparagus spears on top of all and sprinkle a little more curry powder on top.
  13. If you wish, you can add a tablespoon of butter on top of the asparagus.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.35 Kcal (696 kJ)
Calories from fat 0.82 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 1136.11mg 47%
Potassium 785.13mg 17%
Total Carbs 37.48g 12%
Sugars 10.32g 41%
Dietary Fiber 7.13g 29%
Protein 5.77g 12%
Vitamin C 9.2mg 15%
Vitamin A 2.2mg 72%
Iron 2mg 11%
Calcium 81.1mg 8%
Amount Per 100 g
Calories 63.03 Kcal (264 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 430.5mg 47%
Potassium 297.51mg 17%
Total Carbs 14.2g 12%
Sugars 3.91g 41%
Dietary Fiber 2.7g 29%
Protein 2.19g 12%
Vitamin C 3.5mg 15%
Vitamin A 0.8mg 72%
Iron 0.7mg 11%
Calcium 30.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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