Crock Pot Chili Recipe

Posted by
Rate It!
Crock Pot Chili
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Brown beef, onion, celery, and green pepper
  2. Drain off fat
  3. Put all ingredients in Crock Pot
  4. Stir
  5. Cook on low for 6 hours
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6173.95 Kcal (25849 kJ)
Calories from fat 573.37 Kcal
% Daily Value*
Total Fat 63.71g 98%
Cholesterol 281.17mg 94%
Sodium 379.41mg 16%
Potassium 2460.87mg 52%
Total Carbs 1269.54g 423%
Sugars 11.7g 47%
Dietary Fiber 38.15g 153%
Protein 92.37g 185%
Vitamin C 93.6mg 156%
Vitamin A 0.6mg 19%
Iron 11.3mg 63%
Calcium 1170.1mg 117%
Amount Per 100 g
Calories 244.39 Kcal (1023 kJ)
Calories from fat 22.7 Kcal
% Daily Value*
Total Fat 2.52g 98%
Cholesterol 11.13mg 94%
Sodium 15.02mg 16%
Potassium 97.41mg 52%
Total Carbs 50.25g 423%
Sugars 0.46g 47%
Dietary Fiber 1.51g 153%
Protein 3.66g 185%
Vitamin C 3.7mg 156%
Iron 0.4mg 63%
Calcium 46.3mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 128
    Points
  • 160
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top