Crissi's Sweet Potato Biscuits Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
Into a large bowl, sift together the flour, wheat germ, baking powder, and salt. Mix in butter, evaporated milk, sweet potatoes, milk, and nutmeg, stirring by hand until dough is smooth.
On a lightly floured board, roll out the dough until it is about 1/2-inch thick. With a sharp knife, cut into 3-inch squares or diamonds. Place squares on greased baking sheet, and bake for 15 to 20 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.21 Kcal (763 kJ)
Calories from fat	101.37 Kcal
		% Daily Value*
Total Fat	11.26g	17%
Cholesterol	30.09mg	10%
Sodium	306.04mg	13%
Potassium	665.65mg	14%
Total Carbs	18.78g	6%
Sugars	2.79g	11%
Dietary Fiber	1.16g	5%
Protein	2.95g	6%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	4%
Iron	1.2mg	7%
Calcium	276.2mg	28%

Amount Per 100 g
Calories	211.87 Kcal (887 kJ)
Calories from fat	117.88 Kcal
		% Daily Value*
Total Fat	13.1g	17%
Cholesterol	34.99mg	10%
Sodium	355.88mg	13%
Potassium	774.04mg	14%
Total Carbs	21.83g	6%
Sugars	3.24g	11%
Dietary Fiber	1.34g	5%
Protein	3.43g	6%
Vitamin C	2.7mg	4%
Vitamin A	0.1mg	4%
Iron	1.4mg	7%
Calcium	321.2mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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