Crispy Ranch Fries With Fry Sauce Recipe

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Ingredients:

Serving

1 (26 oz) bag frozen shoestring french fries (i used ore-ida extra crispy fast food fries)
1 (1 oz) package hidden valley ranch dressing mix
1/2 cup ketchup
1/2 cup mayonnaise

Directions:

Preheat oven to 450. Measure out 1 tablespoon of ranch dressing mix and set aside. In a small bowl, mix mayo and ketchup until blended and smooth. Stir in remaining dressing mix. Refrigerate. Spray a rimmed baking sheet with nonstick cooking spray. Place fries on sheet in a single layer and sprinkle evenly with the tablespoon of dressing mix you set aside earlier. Bake for 15-20 minutes, or until fries are crispy and golden. Remove from oven and serve with the sauce for dipping.
NOTE~I recommend preparing the fry sauce the day before, as it tastes even better after the flavors have had time to blend. It's best served at room temperature. Also, I would empty the mix into your hand instead of sprinkling from the packet, as it would likely be more evenly distributed that way. Some of my fries had too much on them, making them a little too salty.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	362.72 Kcal (1519 kJ)
Calories from fat	273.99 Kcal
		% Daily Value*
Total Fat	30.44g	47%
Cholesterol	11.55mg	4%
Sodium	374.61mg	16%
Potassium	5.5mg	0%
Total Carbs	18.61g	6%
Sugars	1.73g	7%
Dietary Fiber	1.32g	5%
Protein	2.19g	4%
Vitamin C	6.8mg	11%
Iron	0.3mg	2%
Calcium	14mg	1%

Amount Per 100 g
Calories	509.08 Kcal (2131 kJ)
Calories from fat	384.55 Kcal
		% Daily Value*
Total Fat	42.73g	47%
Cholesterol	16.21mg	4%
Sodium	525.77mg	16%
Potassium	7.72mg	0%
Total Carbs	26.12g	6%
Sugars	2.43g	7%
Dietary Fiber	1.86g	5%
Protein	3.08g	4%
Vitamin C	9.5mg	11%
Iron	0.4mg	2%
Calcium	19.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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