Directions:
- Stir together all ingredients in a large bowl, blending well. Drop cookie dough by tablespoonfuls onto ungreased baking sheets.
- Bake at 350º for 13 to 15 minutes. Cool on baking sheets 1 minute; remove cookies to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3466.03 Kcal (14512 kJ) | ||
| Calories from fat | 1692.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 188.09g | 289% | |
|---|---|---|---|
| Cholesterol | 430.03mg | 143% | |
| Sodium | 166.89mg | 7% | |
| Potassium | 528.81mg | 11% | |
| Total Carbs | 425.21g | 142% | |
| Sugars | 320.42g | 1282% | |
| Dietary Fiber | 27.41g | 110% | |
| Protein | 31.97g | 64% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.9mg | 77% | |
| Calcium | 493.7mg | 49% | |
| Amount Per 100 g | |||
| Calories | 462.57 Kcal (1937 kJ) | ||
| Calories from fat | 225.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.1g | 289% | |
|---|---|---|---|
| Cholesterol | 57.39mg | 143% | |
| Sodium | 22.27mg | 7% | |
| Potassium | 70.57mg | 11% | |
| Total Carbs | 56.75g | 142% | |
| Sugars | 42.76g | 1282% | |
| Dietary Fiber | 3.66g | 110% | |
| Protein | 4.27g | 64% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.9mg | 77% | |
| Calcium | 65.9mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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