Crisp Evenings Blackberry Cake Recipe

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Crisp Evenings Blackberry Cake
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Ingredients
19
Count
Nutrition
4630
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch cake pan.
  2. Stir milk and vinegar together in a small bowl; set aside to sour for 5 minutes.
  3. Beat white sugar and 3/4 cup butter together in a bowl using an electric mixer until creamy and smooth; beat in eggs, soured milk, baking soda, cardamom, cloves, and nutmeg. Gradually stir in flour until just incorporated. Fold in 1 cup blackberries. Pour batter into the prepared pan.
  4. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 25 to 35 minutes. Allow cake to cool.
  5. Beat confectioners' sugar and 1/2 cup butter together in a bowl using an electric mixer until smooth and creamy; mix in 1/2 cup blackberries and milk until frosting is desired thickness. Spread icing on the cooled cake; sprinkle with coconut and pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4630.41 Kcal (19387 kJ)
Calories from fat 3107.35 Kcal
% Daily Value*
Total Fat 345.26g 531%
Cholesterol 938.96mg 313%
Sodium 1579.34mg 66%
Potassium 1551.07mg 33%
Total Carbs 358.48g 119%
Sugars 185.36g 741%
Dietary Fiber 30.42g 122%
Protein 51.06g 102%
Vitamin C 47.5mg 79%
Vitamin A 2.8mg 95%
Iron 10.6mg 59%
Calcium 407mg 41%
Amount Per 100 g
Calories 392.8 Kcal (1645 kJ)
Calories from fat 263.6 Kcal
% Daily Value*
Total Fat 29.29g 531%
Cholesterol 79.65mg 313%
Sodium 133.97mg 66%
Potassium 131.58mg 33%
Total Carbs 30.41g 119%
Sugars 15.72g 741%
Dietary Fiber 2.58g 122%
Protein 4.33g 102%
Vitamin C 4mg 79%
Vitamin A 0.2mg 95%
Iron 0.9mg 59%
Calcium 34.5mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 120.6
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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