Crescent Tuna Melt Recipe

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Crescent Tuna Melt
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Ingredients
8
Count
Nutrition
281
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375F degrees.
  2. In bowl mix first 4 ingredients.
  3. Add tuna and eggs.
  4. Unroll dough into 2 rectangles.
  5. Place one on cookie sheet.
  6. Spoon tuna mix on dough.
  7. Add cheese.
  8. Place other rectangle on top.
  9. Seal edges.
  10. Bake until deep golden brown (about 20 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.25 Kcal (1178 kJ)
Calories from fat 205.73 Kcal
% Daily Value*
Total Fat 22.86g 35%
Cholesterol 125.14mg 42%
Sodium 333.06mg 14%
Potassium 93.6mg 2%
Total Carbs 5.74g 2%
Sugars 1.78g 7%
Dietary Fiber 0.36g 1%
Protein 13.28g 27%
Vitamin C 0.8mg 1%
Iron 0.6mg 4%
Calcium 234.4mg 23%
Amount Per 100 g
Calories 286.55 Kcal (1200 kJ)
Calories from fat 209.6 Kcal
% Daily Value*
Total Fat 23.29g 35%
Cholesterol 127.5mg 42%
Sodium 339.33mg 14%
Potassium 95.37mg 2%
Total Carbs 5.85g 2%
Sugars 1.82g 7%
Dietary Fiber 0.36g 1%
Protein 13.53g 27%
Vitamin C 0.8mg 1%
Iron 0.7mg 4%
Calcium 238.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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