Creamy Raspberry Sipper Recipe

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Creamy Raspberry Sipper
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Ingredients:

Directions:

  1. Combine raspberries and grape juice in a blender; process until smooth.
  2. Strain the mixture to separate out the liquids.
  3. Combine liquid, sherbert, water and lemon juice in blender and process until smooth.
  4. Add ice cubes; process until frothy.
  5. Garnish with fresh mint sprigs if desired.
  6. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149 Kcal (624 kJ)
Calories from fat 11.44 Kcal
% Daily Value*
Total Fat 1.27g 2%
Cholesterol 3.55mg 1%
Sodium 20.64mg 1%
Potassium 144.19mg 3%
Total Carbs 34.48g 11%
Sugars 27.8g 111%
Dietary Fiber 2.69g 11%
Protein 1.27g 3%
Vitamin C 32.1mg 54%
Iron 0.4mg 2%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 66.27 Kcal (277 kJ)
Calories from fat 5.09 Kcal
% Daily Value*
Total Fat 0.57g 2%
Cholesterol 1.58mg 1%
Sodium 9.18mg 1%
Potassium 64.13mg 3%
Total Carbs 15.34g 11%
Sugars 12.37g 111%
Dietary Fiber 1.2g 11%
Protein 0.57g 3%
Vitamin C 14.3mg 54%
Iron 0.2mg 2%
Calcium 18.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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