Creamy Raspberry Bites Recipe

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Creamy Raspberry Bites
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Ingredients
6
Count
Nutrition
4305
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Process 1/2 cup raspberries in a blender or food processor until smooth, stopping to scrape down sides. Pour through a wire-mesh strainer into a bowl, discarding solids. Set aside.
  2. Beat egg whites at high speed with an electric mixer until stiff peaks form. Gradually add 1/4 cup sugar, beating at low speed until blended; set aside.
  3. Cook remaining 1 cup sugar and 1/4 cup water in a heavy saucepan over low heat, without stirring, until sugar dissolves and a candy thermometer registers 248° (about 10 minutes). Remove from heat.
  4. Pour hot sugar syrup in a thin stream over egg whites, beating constantly at high speed for 5 minutes. Gradually add butter pieces and raspberry puree, and beat frosting mixture at medium speed 2 minutes or until creamy.
  5. Spoon frosting mixture into a 1-quart zip-top plastic freezer bag or piping bag. Seal freezer bag, and snip a tiny hole in 1 corner of bag. Pipe a small amount into hollow end of 4 cups fresh raspberries.
  6. Note: Frosting mixture may be stored in an airtight container in the refrigerator for up to 1 week. To soften for piping or spreading consistency, place in a glass bowl; microwave at HIGH 45 seconds. Whisk and then microwave 30 more seconds. Whisk until smooth.
  7. Creamy Berry Ladyfingers: Prepare frosting as directed. Pipe frosting on cut sides of 1 (3-ounce) package ladyfingers, split, and top evenly with 2 cups sliced strawberries. Dust with powdered sugar. Prep: 35 min. Makes 24 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4305.49 Kcal (18026 kJ)
Calories from fat 3350.3 Kcal
% Daily Value*
Total Fat 372.26g 573%
Cholesterol 975.03mg 325%
Sodium 334.14mg 14%
Potassium 1266.21mg 27%
Total Carbs 243.19g 81%
Sugars 195.83g 783%
Dietary Fiber 39.44g 158%
Protein 28.86g 58%
Vitamin C 149.2mg 249%
Vitamin A 4.5mg 151%
Iron 6.2mg 34%
Calcium 269.6mg 27%
Amount Per 100 g
Calories 298.01 Kcal (1248 kJ)
Calories from fat 231.89 Kcal
% Daily Value*
Total Fat 25.77g 573%
Cholesterol 67.49mg 325%
Sodium 23.13mg 14%
Potassium 87.64mg 27%
Total Carbs 16.83g 81%
Sugars 13.55g 783%
Dietary Fiber 2.73g 158%
Protein 2g 58%
Vitamin C 10.3mg 249%
Vitamin A 0.3mg 151%
Iron 0.4mg 34%
Calcium 18.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 116.3
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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