Directions:
- Stir together first 8 ingredients in a large bowl until mixture is blended; stir in coleslaw mix and cabbage. Cover and chill 8 hours. Garnish, if desired.
- * 1 (8-ounce) container light sour cream and 1 cup light mayonnaise may be substituted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.03 Kcal (863 kJ) | ||
| Calories from fat | 190.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.13g | 33% | |
|---|---|---|---|
| Cholesterol | 13.07mg | 4% | |
| Sodium | 470.41mg | 20% | |
| Potassium | 38.1mg | 1% | |
| Total Carbs | 3.62g | 1% | |
| Sugars | 2.92g | 12% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.57g | 1% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 404.86 Kcal (1695 kJ) | ||
| Calories from fat | 373.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.52g | 33% | |
|---|---|---|---|
| Cholesterol | 25.69mg | 4% | |
| Sodium | 924.38mg | 20% | |
| Potassium | 74.88mg | 1% | |
| Total Carbs | 7.12g | 1% | |
| Sugars | 5.73g | 12% | |
| Dietary Fiber | 0.66g | 1% | |
| Protein | 1.11g | 1% | |
| Vitamin C | 6.7mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 28.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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