Caramel Apple Martini Recipe

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Caramel Apple Martini
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Ingredients
6
Count
Nutrition
137
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. If making several of these martinis, melt 10-15 caramels in a double boiler over low heat; stirring constantly; once melted, turn off the heat and set aside.
  2. To a cocktail shaker filled with ice, add the apple juice, vodka, apple liqueur, and butterscotch schnapps; shake vigorously.
  3. Strain into a chilled martini glass.
  4. Dip one end of an apple slice in melted caramel and use it to garnish the edge of the glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.14 Kcal (574 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.95mg 1%
Potassium 0.21mg 0%
Total Carbs 16.76g 6%
Sugars 14.77g 59%
Protein 0.28g 1%
Amount Per 100 g
Calories 121.21 Kcal (507 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.22mg 1%
Potassium 0.19mg 0%
Total Carbs 14.81g 6%
Sugars 13.06g 59%
Protein 0.25g 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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