Creamy Beef Dip Recipe

Posted by
Rate It!
Creamy Beef Dip
Add your photo!
Ingredients
6
Count
Nutrition
319
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 round loaf of marble rye meal or 1 pumpernickel bread
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 1/3 tsp dill seeds

Directions:

  1. Cut up the meat. Mix with mayonnaise, sour cream, dill, and onion flakes. Chill 1 hour before serving.
  2. Cut the top off the bread and make a bread bowl out of it. Cut the pieces removed into squares for dipping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.92 Kcal (1335 kJ)
Calories from fat 296.58 Kcal
% Daily Value*
Total Fat 32.95g 51%
Cholesterol 32.98mg 11%
Sodium 260.26mg 11%
Potassium 103.13mg 2%
Total Carbs 3.77g 1%
Sugars 0.94g 4%
Dietary Fiber 0.15g 1%
Protein 2.69g 5%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 406.34 Kcal (1701 kJ)
Calories from fat 377.87 Kcal
% Daily Value*
Total Fat 41.99g 51%
Cholesterol 42.02mg 11%
Sodium 331.59mg 11%
Potassium 131.39mg 2%
Total Carbs 4.8g 1%
Sugars 1.2g 4%
Dietary Fiber 0.19g 1%
Protein 3.43g 5%
Vitamin C 2mg 3%
Iron 0.1mg 0%
Calcium 83.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top