Creamy Avocado Wasabi Dressing Recipe

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Ingredients:

Serving

2 tbsp hot wasabi
1 ripe avocado, peeled,seeded ,and chunked
1 tbsp plain yogurt or 1 tbsp sour cream
3 tbsp apple cider vinegar
1/2 tsp lemon juice
1/4 tsp garlic powder
1 pinch salt , to taste
1 pinch sugar , to taste
1 pinch black pepper , to taste
sake or dry white wine

Directions:

Puree all ingredients together well, adding sake or other dry white wine to the desired consistency, then chill for at least 1 hour.
Serve as dressing.
Also good with crab cakes!
Note: make sure to use a fully ripe avocado for this recipe! It needs to be ripe and rich - Californian (Haas or Gwen) avocados have a buttery and richer flavor than avocados from Florida or other areas. Otherwise your dressing will come out tasting a little flat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	59.4 Kcal (249 kJ)
Calories from fat	46.18 Kcal
		% Daily Value*
Total Fat	5.13g	8%
Cholesterol	0.33mg	0%
Sodium	20.22mg	1%
Potassium	184.37mg	4%
Total Carbs	3.99g	1%
Sugars	0.52g	2%
Dietary Fiber	2.58g	10%
Protein	0.91g	2%
Vitamin C	4.7mg	8%
Iron	0.4mg	2%
Calcium	10.9mg	1%

Amount Per 100 g
Calories	126.54 Kcal (530 kJ)
Calories from fat	98.38 Kcal
		% Daily Value*
Total Fat	10.93g	8%
Cholesterol	0.71mg	0%
Sodium	43.08mg	1%
Potassium	392.75mg	4%
Total Carbs	8.49g	1%
Sugars	1.11g	2%
Dietary Fiber	5.5g	10%
Protein	1.93g	2%
Vitamin C	10mg	8%
Iron	0.8mg	2%
Calcium	23.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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