Directions:
- Preheat oven to 350°; grease three 8 x 4 inch loaf pans.
- In a big bowl, combine the sugars, pumpkin, eggs, and nut oil.
- Beat with an electric mixer until smooth, about 1 minute.
- In another bowl, combine the flour, baking soda, spices, and salt.
- With a spatula, combine the wet and dry ingredients and beat until smooth.
- Stir in the cream sherry; vigorously beat until thoroughly blended, about 1-2 minutes; the batter will be thick and fluffy.
- Scrape the batter into the three prepared pans, filling each no more than 3/4 full.
- Bake immediately in the center of the oven for 65-75 minutes, or until a cake tester comes out clean; the top of the loaves will be crusty, and there will be a long crack down the center.
- Let stand for 5 minutes in the pans before turning the loaves out of the pans onto a rack, then turning them right side up to cool completely.
- Wrap tightly in plastic wrap and let sit at room temperature overnight or for up to 4 days before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 536.83 Kcal (2248 kJ) | ||
| Calories from fat | 106.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.84g | 18% | |
|---|---|---|---|
| Cholesterol | 97.99mg | 33% | |
| Sodium | 845.05mg | 35% | |
| Potassium | 222.27mg | 5% | |
| Total Carbs | 92.46g | 31% | |
| Sugars | 30.53g | 122% | |
| Dietary Fiber | 2.94g | 12% | |
| Protein | 14.81g | 30% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 5.2mg | 29% | |
| Calcium | 43.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 202.79 Kcal (849 kJ) | ||
| Calories from fat | 40.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 18% | |
|---|---|---|---|
| Cholesterol | 37.02mg | 33% | |
| Sodium | 319.22mg | 35% | |
| Potassium | 83.96mg | 5% | |
| Total Carbs | 34.93g | 31% | |
| Sugars | 11.53g | 122% | |
| Dietary Fiber | 1.11g | 12% | |
| Protein | 5.59g | 30% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 2mg | 29% | |
| Calcium | 16.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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