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Martha's Chewy Molasses Spice Cookies Recipe

Martha's Chewy Molasses Spice Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350°.
In a medium bowl, combine the flour, baking soda, cinnamon, nutmeg, ground cloves, and salt.
In a shallow bowl, place 1/2 cup sugar; set aside.
With an electric mixer, beat butter and remaining 1 cup of sugar until combined. Beat in egg and then molasses until incorporated.
Reduce speed to low; gradually mix in dry ingredients, *just* until a dough forms.
Pinch off and roll dough into 1 balls. Roll balls in the reserved sugar to coat.
Arrange balls on parchment lined baking sheets, about 3 inches apart. Bake, one sheet at a time, until edges are just firm and top of cookies have a crackle effect, 10 to 15 minutes.
Cool cookies 1 minute on baking sheets; transfer to racks to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	532.69 Kcal (2230 kJ)
Calories from fat	218.88 Kcal
		% Daily Value*
Total Fat	24.32g	37%
Cholesterol	92.18mg	31%
Sodium	541.67mg	23%
Potassium	67.11mg	1%
Total Carbs	72.85g	24%
Sugars	38.79g	155%
Dietary Fiber	1.52g	6%
Protein	5.6g	11%
Vitamin A	0.3mg	9%
Iron	3mg	16%
Calcium	49.5mg	5%

Amount Per 100 g
Calories	440.82 Kcal (1846 kJ)
Calories from fat	181.14 Kcal
		% Daily Value*
Total Fat	20.13g	37%
Cholesterol	76.29mg	31%
Sodium	448.26mg	23%
Potassium	55.54mg	1%
Total Carbs	60.29g	24%
Sugars	32.1g	155%
Dietary Fiber	1.26g	6%
Protein	4.63g	11%
Vitamin A	0.2mg	9%
Iron	2.4mg	16%
Calcium	40.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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