Directions:
- Beat cream cheese and butter together, add in the vanilla and continue to beat for about 1 minute. Add in the powdered sugar slowly while beating.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 230.3 Kcal (964 kJ) | ||
| Calories from fat | 76.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.46g | 13% | |
|---|---|---|---|
| Cholesterol | 22.93mg | 8% | |
| Sodium | 9.05mg | 0% | |
| Potassium | 6.84mg | 0% | |
| Total Carbs | 39.57g | 13% | |
| Sugars | 38.76g | 155% | |
| Protein | 0.24g | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 446.28 Kcal (1868 kJ) | ||
| Calories from fat | 147.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.4g | 13% | |
|---|---|---|---|
| Cholesterol | 44.44mg | 8% | |
| Sodium | 17.54mg | 0% | |
| Potassium | 13.25mg | 0% | |
| Total Carbs | 76.69g | 13% | |
| Sugars | 75.11g | 155% | |
| Protein | 0.46g | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Calcium | 9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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